Author archive: Davy Devaux

Carrot Swirl & Vegetable Triangle Twisties

Carrot Swirl & Vegetable Triangle Twisties

Carrot Swirl & Vegetable Triangle Twisties These crowd-pleasing garnishes look beautiful with sushi platters and summer dishes and they only take minutes to make. The Triangle Twisties are sure to become a firm favourite – try serving them as batons for dipping or use them to elevate a simple, healthy salad.  Ingredients: 1 large whole…

Sharing is Caring :
Pin It

Teriyaki Chicken Sushi Roll

Teriyaki sushi roll

Teriyaki Chicken Sushi Roll This urumaki (inside out) sushi roll is a delicious mixture of sweet, sticky teriyaki chicken, crunchy cucumber and perfectly seasoned rice. Topping with soft avocado adds a real twist to the texture and flavour of this roll – try serving them as bite-sized canapés or sophisticated finger food. It’s a great…

Sharing is Caring :
Pin It

Blanched Tuna Cubes Recipe

blanched tuna cubes sashimi

Blanched Tuna Cubes Blanched tuna cubes are a beautiful way to present your tuna and provide an alternative to serving the fish completely raw. The very quick blanching in Dashi gives the tuna great flavor, but it retains that very fresh taste and bite. You can also use this method for creating unique sashimi pieces….

Sharing is Caring :
Pin It

Teriyaki sauce and glaze

Ideal for dipping and marinading

Teriyaki sauce and glaze Perfect for dipping and marinading richer meats, this one-stop recipe allows you to create two delicious sauces – thin and versatile and beautifully sticky. Ingredients: Fresh ginger 1 clove of garlic Sesame seed oil Olive oil 50g brown sugar 150ml soy sauce 150ml mirin 50ml sake Toasted sesame seeds (for the…

Sharing is Caring :
Pin It

Steak Tartare Cornetto

steak tartare cornetto

Steak Tartare Cornetto Delicate and packed full of flavour, these steak tartare delicacies make the perfect finger food. The ingredients list may be slighter longer than most, but don’t let that put you off creating these Japanese inspired bites. Ingredients: 1 egg (pasteurised if you don’t have a sous-vide machine) Extra virgin olive oil 1…

Sharing is Caring :
Pin It

Coriander Seared Tuna Cubes

seared tuna cubes

Coriander Seared Tuna Cubes Simple yet delicious, this recipe is ideal if you find raw tuna a little overwhelming. Searing the tuna gives a beautiful flavour and fans of Asian and Indian cuisine will love the fragrant coriander. Ingredients Handful of coriander leaves, washed and dried Sesame seed oil Sushi grade tuna 1 Nori sheet…

Sharing is Caring :
Pin It

Daikon Flower Garnish

daikon

Daikon Flower Garnish This exotic daikon garnish is perfect for giving your dish that fine cuisine finish. It requires careful knife skills, however with the right equipment these pretty additions are surprisingly simple to make. Ingredients: 1 daikon Equipment: 1 large chopping board 1 extremely sharp sushi knife Full recipe in steps below:

Sharing is Caring :
Pin It

Valentine’s Day Sushi Roll

Valentine’s Day Sushi Roll

Valentine’s Day Sushi Roll Perfect for a romantic night in, these delicate sushi rolls are surprisingly simple to make. Ingredients: Raw sushi grade tuna – tuna steak and off-cuts for tuna tartare 1 tablespoon of mayonnaise 1 tablespoon of masago (Caplin fish roe) A dash of original Sriracha hot sauce 1 nori sheet 120g (4oz)…

Sharing is Caring :
Pin It

Panda Sushi Roll

Panda Sushi Roll

Panda Sushi Roll This cute little guy might look complicated to make, but the skill is all in the rolling! Perfect for children, the panda roll is a great way to introduce little ones to sushi – especially if they’re a little squeamish about raw fish. Ingredients: Small piece of sushi grade tuna Soy sauce…

Sharing is Caring :
Pin It

Millionaire Sushi Roll Recipe

Millionaire Sushi Roll Recipe

Millionaire Sushi Roll Ingredients: Sturgeon Caviar The one used in the video was from “Rio Frio” a sturgeon fish grower in the south of Spain, sturgeon fish can take up to 20 years to grow to the point of where you can harvest their roe “caviar”. Divine Caviar 30g $149.00 Foie Gras & Black Truffles…

Sharing is Caring :
Pin It
Menu

Facebook

Twitter

Google Plus

YouTube

Google Plus

Follow Me on Pinterest
  • Tuna rice cracker pizza

    Pinned: 8 Sep 2013
  • Pinned: 4 Sep 2013
  • obumex at biennale interieur 2012 kortrijk

    Pinned: 4 Sep 2013
  • WARENDORF Hidden Kitchen

    Pinned: 4 Sep 2013
  • Cute dessert/winebar. All but the chalkboard background. Maybe a nice small grey/white shiny tiles.

    Pinned: 4 Sep 2013
  • .

    Pinned: 4 Sep 2013
  • Pinned: 4 Sep 2013
  • Matharoo Associates

    Pinned: 4 Sep 2013
  • Wooden #kitchen with island k7 by TEAM 7 Natürlich Wohnen | #design Kai Stania

    Pinned: 4 Sep 2013
  • Icon Kitchen by Ernestomeda _

    Pinned: 4 Sep 2013