Visually a very impressive sushi roll, looks like it comes from another planet!
Avocado Exterior Roll consists of crab mixed with mascarpone creme cheese and fresh sashimi grade salmon filling wrapped in nori, sushi rice and 360º of avocado slices. This roll look visually stunning and complex to make but is quite easy to cook by following the steps in the recipe.
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Soft shell crab sushi roll, the full flavor of tempura crab drizzled in okonomyaki sauce with a bed of lettuce and paprika slices wrapped in nori sushi rice masago eggs and topped with avocado slices
Parma Ham Roll consists of a carrot mascapone and parma ham filling wrapped in seaweed and sushi rice topped with ripe avocado slices and decorative parma ham